Growing Guides

Curled Chervil is a delicate, cool-season annual herb with finely divided, fern-like leaves and a subtle anise-like flavor. Often called “gourmet parsley,” it is a...

Dill ‘Bouquet’ is a fast-growing annual herb known for its fragrant leaves and large, umbrella-shaped yellow flower heads. This variety is prized for both leaf...

Summer Savory is a fast-growing annual herb with a peppery, thyme-like flavor that enhances meats, beans, and vegetables. It’s easy to grow from seed, ideal...

Mountain Mint is a hardy, aromatic perennial herb native to North America. Valued for its strong minty scent, pollinator-attracting blooms, and natural pest-repellent properties, it’s...

Broadleaf Sage is a hardy, aromatic perennial herb with wide, silvery-green leaves and a rich, savory flavor. It’s a staple in traditional cooking, herbal remedies,...

Italian Oregano is a robust, aromatic perennial herb commonly used in Mediterranean and Italian cuisine. Known for its earthy, slightly peppery flavor, it’s a kitchen...

Sweet Marjoram is a fragrant Mediterranean herb with soft green leaves and a mild, slightly sweet flavor. Closely related to oregano, it’s prized for culinary...

Thai Basil ‘Licorice’ is a flavorful and aromatic variety with glossy green leaves, purple stems, and a distinctive anise-like (licorice) taste. Essential in Southeast Asian...

Dark Opal Basil is a stunning purple-leafed variety of sweet basil, prized for its ornamental beauty and mildly spicy, clove-like flavor. Ideal for culinary use,...